Bacon Spinach Quiche
Author: OhYaGood
Recipe type: Breakfast/Brunch
Cuisine: American
Prep time:
Cook time:
Total time:
Serves: 6
- 4 eggs
- ¾ cup canned coconut cream
- 4 slices of bacon
- ½ Tablespoon oil
- ½ medium sliced onion
- 1 Tablespoon fresh diced sage
- 1 cup fresh spinach leaves
- Prepare crust according to package
- Preheat oven to 375°F
- Meanwhile render bacon and slice onion
- Sauté the onion in oil at medium heat for about 10 minutes or until translucent
- Whisk eggs, coconut cream and sage together
- Once crust is cooled slightly, cut bacon into small stripes and place in crust
- Add onion and spinach leaves
- Carefully fill the crust with the egg mixture
- Bake for 45 minutes or until a toothpick comes out clean
Recipe by OhYaGood at http://www.ohyagood.com/bacon-spinach-quiche/
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